Sixth Tuesday after Pascha: Tradition of the Paschal Egg
By Abbot Tryphon, April 22, 2020 The Tradition of the Paschal Egg There is a beautiful tradition within the life of the Church for believers to have as their last meal before beginning the Great Lenten Fast, to eat a hard boiled egg, white in color. This egg represents our sinful nature, and we eat this egg with the hope that the Lenten journey will bring us to repentance, and make us worthy to receive